A nod to sizzling oil noodles, this dish features soy + garlic — culminating in a deep + aromatic umami flavor.
Sizzling oil noodles are a comfort food for Chinese homes everywhere - and this herbaceous dish is an homage to that! The stars of the show are aromatics like soy, garlic, + scallions!
Crafted in collaboration with EWA + JEROMY KO CO-FOUNDERS of Nom Life
- Ready in 4 minutes
- Air-dried, never fried noodles
- Vegan
- No artificial flavors or preservatives
ABOUT THE MAKER
Founded by two first-gen sisters + daughters of Vietnamese refugees, Omsom partners with iconic Asian chefs to craft rip-and-pour starters with all the sauces, aromatics, and seasonings you need to cook restaurant-quality dishes at home. No more diluted dishes, no more cultural compromise — just bold Asian flavors at your fingertips.
All Omsom products have no artificial flavors, no preservatives and 100% real deal Asian flavors. To ensure the utmost cultural integrity, we sample from 15+ suppliers for a single ingredient and import high-quality ingredients directly from Asia that aren't being brought in by any other food brands.