Infused with chile de árbol, lime, cayenne, and paprika, chilli lime salt combines savory spices with a touch of tartness. This salt pairs nicely with watermelon, grilled corn, or pork tenderloin. Use this salt for cooking or as a finishing salt.
Best before 2 years.
Dimension: 3.25" x 2.25" x 2.25".
ABOUT THE MAKER Founded in 2011, Jacobsen Salt Co. was the first company to harvest salt in the Pacific Northwest since Lewis & Clark built their salt works in 1805. Since then it has transformed from a local, small business to a nationally recognized brand as America’s leading salt maker. Harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast, our flake and kosher sea salts have garnered worldwide favor for their beautiful presentation and pure taste by professional chefs and home cooks alike.
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