Inspired by a seven-layer bar. Organic honey crystals from Oregon, dry roasted almonds, dried coconut flakes and a dash of sea salt are combined in dark chocolate. Textured with crunch with a creamy center, the 60% cacao dark chocolate allows each individual flavors to play in harmony with another.
This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.
Rainforest Alliance Certified™
Contains soya, coconut, and almonds.
ABOUT THE MAKER Eco-Friendly - Women-Owned - Made in the USA
Seattle Chocolate is known for the creamy meltaway center in our truffles and truffle bars. We love to try new flavors and trends; but at the end of the day, everything needs to be delicious. We take pride in how our creamy truffle center sets us apart and makes for a mouth-watering bite, every single time.
We use local ingredients whenever we can, with flavors like San Juan Sea Salt, Pike Place Espresso, and Rainier Cherry. We’re drawn to color and pattern in our packaging, and work to make sure that every product is gift-worthy - even if it’s just for you. We collaborate with independent artists to create bars and gifts that are just as gorgeous as they are delicious. Simply put, we’re here to lift you up. To help celebrate occasions big and small. To inspire random acts of chocolate. To make a small moment sweeter (the truffle on top, if you will).